Stewardess

REF 1866942
07.08.2025 | Dubai | full time
General
Location: Dubai
Occupancy: full time
To join : immediately
Description
To conscientiously handle / use all operating equipment & supplies, preventing breakage and avoiding wastage.
To monitor the usage of cleaning supplies and make suggestion on possible improvements.
To supervise and record the issuance and return of operating equipment to/from outdoor catering functions.
To ensure timely submission and approval of outgoing hotel fixed asset forms to/from management for outdoor catering.
To conscientiously handle / use all operating equipment, supplies, furniture and fixtures, water, chemicals, energy etc., preventing breakage and avoiding wastage.
To assist the head chef during periodic operating equipment inventories.
To monitor the usage of cleaning supplies and make suggestion on possible improvements.
To control and monitor the breakage of operating equipment in food and beverage.
Requirements
Positive attitude
Good communication skills
Committed to delivering high levels of customer service
Excellent grooming standards
Ability to work on their own or in teams
Flexible and reliable
Provisions
Salary: to be discussed
Employment visa provided
Accommodation
Publisher
recruitment agency
up to 50 employees