Restaurant Manager
REF 1876335
20.08.2025 | Dubai | full time
- General
- Location: Dubai
- Occupancy: full time
- To join : within 1 month
- Description
- Researching new wholesale food suppliers and negotiating prices. Calculating future needs in kitchenware and equipment and placing orders, as needed. Managing and storing vendors contracts and invoices. Overseeing restaurant staff performance, ensuring quality
- Requirements
- Restaurant Manager Duties and Responsibilities:
-Recruit, train, and supervise restaurant staff
-Create employee schedules to ensure adequate staffing at all times
-Handle paperwork and other administrative duties
-Maintain stock levels and order supplies when necessary
-Manage the budget and keep relevant statistical and financial records
-Ensure that the restaurant complies with all health, safety, and licensing regulations
-Handle complaints, conflicts, questions, and suggestions from restaurant patrons and employees
- Provisions
- Salary: to be discussed
- Publisher
- direct employer
- 50 - 200 employees