JOBS IN DUBAI
REF 1856283
22.07.2025 | Dubai | full time
An Executive Sous Chef is a senior chef position in a kitchen, second only to the Executive Chef. They are responsible for assisting the Executive Chef in managing kitchen operations, supervising staff, and ensuring high standards of food quality and service.
Applicants 1
REF 1856281
22.07.2025 | Dubai | full time
A Cake Designer, also known as a Cake Decorator, creates visually appealing and delicious cakes for various occasions They work with customers to design custom cakes, using a range of techniques and ingredients to bring the vision to life.
Applicants 1
REF 1856275
22.07.2025 | Dubai | full time
A Banquet Manager is a hospitality professional who oversees all aspects of banquet or event operations, ensuring smooth execution and a positive customer experience They handle everything from initial planning and client communication to staff supervision and event execution.
Applicants 2
REF 1856273
22.07.2025 | Dubai | full time
A baker is a person who makes and sells bread, cakes, pastries, and other baked goods They work in various settings, including bakeries, grocery stores, restaurants, and institutional food services.
Applicants 2
REF 1856272
22.07.2025 | Dubai | full time
A front desk staff member is typically the first point of contact for visitors and clients in an organization, often working in a lobby or front office area Their duties include greeting guests, answering phones, managing appointments, and providing general information.
Applicants 2
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